How to cook cowpea with sesame sauce

How to cook cowpea with sesame sauce

Life is neither short nor long, but eating is an essential part of daily life. If you eat well, you will be in a good mood; if you are in a good mood, your body will naturally be healthier. Of course, the premise of this health is that you have to cook your own meals, so please follow me and learn how to make cowpeas with sesame sauce.

1. Pick the cowpeas, clean them, cut them into one-inch long pieces, and place them on a plate for later use.

2.1 Take out the blanched cowpeas, drain the water, let them cool, and place them on a plate for later use.

3.2 Add water to the pot and bring it to a boil. Put the cowpeas into the boiling water and blanch them for 2 minutes. Add a little salt and salad oil to the pot.

4. Scoop a large spoonful of sesame paste and stir while adding water. Add cold boiled water. At the same time, add salt and MSG, adding more salt.

5.Cook sesame paste into a paste and pour it on the cowpeas.

6. It is ready to serve.

A good mood for the day, of course, starts with breakfast in the morning. The delicious cowpea with sesame sauce introduced to you today can put you in a good mood. The editor recommends that you try it.

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