How to cook shrimp with green onions

A beautiful and fulfilling childhood will inevitably affect a person's life, which has a promoting effect. Of course, childhood memories include meals cooked by our mothers, which are our most beautiful memories. Now I will make a dish for you: Braised Shrimp with Green Onions

1. Wash the garlic, remove the shrimp heads and shells, put them in a large bowl and press into the garlic paste. Add soy sauce, sugar, white pepper, sesame oil and a little dry starch, mix well, and marinate for 5 minutes.

2.1 After the pan is heated, pour in the oil. When the oil is 50% hot, add the scallion segments and stir-fry until they are slightly burnt.

3.2 Wash the green onions and cut into sections. Peel and clean the ginger, then cut into pieces

4. Add the fresh shrimp and stir fry

5. Add a little water

6. When the shrimp turns red, add salt and stir-fry for a few times.

After reading the editor’s introduction, you should be very interested in this dish of braised shrimp with green onions! Don’t be afraid of failure. Let’s go to the kitchen and try it. If it fails, you can try again a second time!