How to make colorful noodles with soybean paste

How to make colorful noodles with soybean paste

Modern people are under great pressure in life and work, so we must relieve stress in time. Among the methods of stress relief, the most common one is diet. If you often feel stressed, you might as well try making yourself a delicious meal. After eating it, you may find that the world has become different. So, let me tell you about the method of making the colorful noodles with soybean paste.

1.1 Put a little more olive oil into the frying pan than the cooking oil.

2.2 yuan grinder soaked in water in advance, washed and cut into shreds for later use

3. Stir-fry the diced pork belly in oil and add a little cooking wine.

4. Add onion, ginger, garlic and minced pork and continue to stir fry.

5. Dilute the June fragrant bean paste with water, then add it to the wok and stir fry continuously to prevent it from sticking to the wok.

6. When the sauce becomes thick, turn off the heat and serve.

If you want to improve your cooking skills, of course, practicing cooking more is inevitable. Today, the editor introduces the Shanzhen Wucai Fried Noodles for friends who like to cook. It is very suitable for practicing and will greatly improve your cooking skills. Go and try it now.

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