You will definitely feel happy if there is hot, sweet and delicious meal waiting for you when you come home from get off work every day. Well, now I will teach you how to make this dish, Christmas original cheesecake. 1. Prepare all the ingredients, and choose slightly thicker yogurt 2.1 Add milk and continue stirring until smooth 3.2 Soften the cream cheese at room temperature, add sugar and beat with egg until smooth 4.1 Add a whole egg and mix well 5.2 Add yogurt and mix well 6. Sift in corn starch and mix well 7. Wrap the removable bottom mold with tin foil and pour in the cheese paste 8. Shake out excess bubbles. Preheat oven to 160 degrees, bake on lower middle layer for 50 minutes. Adjust to 180 degrees, middle and upper layer, bake for about 10 minutes until the color is satisfactory, and take it out after cooling. Today I’m going to introduce to you the original Christmas cheesecake that I’ve collected for many years. I hope it will be welcomed and liked by you. If you’re interested, please follow my method to make it. |
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