Going out to eat every day, to be honest, the food at the food stalls is not necessarily clean, and it’s easy to get bored with it. In fact, you can learn to cook by yourself. The editor would like to recommend to you the dish of braised yellow croaker with green onion. You can make it yourself according to the steps below. 1. Prepare Materials 2. Clean the yellow croaker, cut it into pieces, sprinkle a little salt evenly on it and marinate for half an hour. 3. Chop the green onion into sections and slice the ginger for later use 4. Heat the oil pan and add the marinated yellow croaker 5. Fry both sides until golden brown 6. Add ginger slices and scallions 7. Pour in soy sauce, cooking wine, aged vinegar and a small cup of water 8. Simmer over low heat until the water is almost dry. 9. Remove from heat and place on a plate. Garnish with chives and red pepper. I believe that after reading the above recipe for braised yellow croaker with green onions, you must have a deep understanding of this dish and you must try to make it yourself. |
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