How to cook black pepper fish

Below I will introduce to you the method of cooking black bean and pepper fish. Remember to make it yourself after reading this. Only by doing it yourself can you learn to cook.

1. Main ingredients: 1 700g sea bass; side ingredients: 1 dried red pepper, 2 fresh red chili peppers, 10 Sichuan peppercorns, 3 shallots, 2 cloves of garlic, ginger, as appropriate; seasoning: 55ml steamed fish soy sauce, 15ml cooking wine, 45g cooking oil.

2. Remove the gills, scales and internal organs of the fish and rinse it clean (I asked the supermarket to do it for me and then I did a little trimming when I came back).

3. Use oil-absorbing paper to wash off the surface moisture and chop off the fish head and tail.

4. Cut the fish into 1 cm thick slices from the back, do not cut it off, and keep the fish meat in the belly connected.

5. Carefully place the cut fish into a container and add cooking wine and marinate for 1 minute.

6. Cut the dried red pepper into shreds, and chop the shallots, garlic, and chili peppers into dices. Also, cut the chili peppers and onion leaves vertically into tree-like shreds and soak them in cold boiled water to create a beautiful decoration.

7. Insert a green onion leaf in the middle of the soaked chili peppers and set aside.

8. Slice the scallion and ginger and spread them on a plate. Spread out the sea bass and place them neatly on the plate.

9. Sprinkle scallion and ginger slices on the fish body and belly, and put it into the steamer.

10. Steam for 8 minutes after boiling.

11. Remove the steamed scallions and ginger from the steamed fish, drain the juice and evenly pour the steamed fish soy sauce on top, and place the scallions and chili peppers on top.

12. Preheat the pan, add cooking oil and peppercorns, sauté until fragrant, then remove the peppercorns.

13. Add garlic and sauté until fragrant.

14. Add shredded dried red chili peppers.

15. Pour the fried chili oil over the sea bass meat.

16. The fish that opens its screen makes a stunning appearance. It is so beautiful!

A healthy life is inseparable from a healthy diet. Learning to cook at home is not only healthy, but also nutritious and delicious. Have you learned how to make the black bean and pepper fish that the editor will introduce to you today?