You take us to a restaurant to eat, and we almost drool when we see the delicious dishes on the table. We can also try to make these delicious dishes ourselves. The editor will now introduce to you buckwheat and multi-grain noodles. After reading this, you can go to the kitchen and make it yourself. 1.12 Mix the flours together. 2.21 Use clean water to make dough. 3. Cover with a wet towel and let it relax for 10 minutes. 4. Put the relaxed dough into the dough press and tighten the bolts. 5. Bring water to a boil and squeeze the noodles into the pot and cook until done; (Note: If you don’t have a dough press, you can use a rolling pin to make hand-rolled noodles) 6. After the noodles are cooked, take them out and put them into a basin of cold water to cool. Then take them out, drain the water and put them into a bowl. 7. Pour the secret noodle sauce, garlic juice, sesame paste, pepper crisps, pepper oil and chili oil on the noodles and mix well. 8. When eating, add appropriate amount of cucumber shreds, chopped coriander and chopped green onion and mix well. There are many people in the world who like to eat oat and multi-grain noodles, but few know how to cook them. So, if you know what to do, will you still just sit there and do nothing? You should know that being able to cook this dish on your own is also a highlight of your life. |
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