How to make home-cooked stewed beans

How to make home-cooked stewed beans

Every time you enjoy a delicious dish, have you ever wondered how it is made? If I were in his place, would I be able to do the same thing? If you have this idea, then follow me to learn how to make home-cooked stewed beans.

1.12 Remove the tendons from the beans and wash them clean.

2.21 Break one string bean into 2-3 small pieces.

3. Cut the pork belly into shreds and mince the garlic.

4. Heat the wok, add oil, add shredded pork and minced garlic and stir-fry.

5. Stir-fry until the meat changes color and the garlic becomes fragrant, then add a small amount of light soy sauce and stir-fry quickly for a few times.

6. Add the beans and stir-fry for a while until they are cooked through.

7. Add water, salt and cooking wine and simmer over high heat for about 15 minutes.

8. When the soup is dry, add chicken essence and serve.

The method of home-cooked stewed beans has been introduced in detail. Next, you need to make it yourself. And when you work hard to make delicious food, you will definitely be very happy. If you eat such fresh and hygienic food frequently, you will naturally become healthier and healthier.

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