How to make clam porridge

Faced with so many delicious foods on the market now, I know that many people cannot resist the temptation, but there are many foods that are not clean. So in the face of this situation, we can actually learn to cook at home. Let me first show you how to make clam porridge.

1. Heat the pan, pour in a little olive oil and add the minced ginger.

2. Add clam meat and stir-fry over high heat.

3. Add a little salt and pepper, stir-fry the clams until dry and set aside.

4. Marinate the Northeastern rice with olive oil and salt for about half an hour.

5. Pour the Northeastern rice into the pressure cooker, add half a pot of water and start boiling over high heat.

6. Turn off the heat after about twenty minutes and open the lid.

7. Pour in the fried clam meat.

8. Continue cooking for about ten minutes.

9. After turning off the heat, open the lid of the pot, add a little salt and it is ready to eat.

Nowadays, many parents are afraid that their children will not be able to survive when they enter society. Why? Because they are afraid that their children won’t be able to eat by themselves? This is a real problem, and it is up to you to solve it. Today, now that you know all the methods of making clam porridge, you can truly change yourself. Go, step into the kitchen and completely overturn the image of yourself in your parents' minds.