How to make Chongqing dry noodles

Cooking by yourself is indeed a very happy thing. Only people who can cook can understand this. Here is how to make Chongqing dry noodles. You can make it yourself.

1.1 Chop ginger and garlic into paste, wash chives

2.2 Prepare an appropriate amount of alkaline flour

3.1 Put shredded mustard tuber, soy sauce, salt, MSG, ginger and garlic water, chopped chives in a bowl

4.2 Add appropriate amount of boiling water to the ginger and garlic paste and cut the mustard into thin strips

5.Then add sesame paste. Add chili oil and stir well to set the base flavor

6. Add lard and pepper powder

7. After the water in the pot boils again, add the noodles and cook.

8. After the water in the pot boils again, add the noodles and cook.

Eating out often is not good for our health. The editor recommends you this homemade Chongqing dry noodles, which is nutritious and healthy. You may as well try it so that your family can eat more safely and with peace of mind.