How to make small yellow croaker dumplings

How to make small yellow croaker dumplings

Have you lost many abilities after being accustomed to a dependent life? At least for most people, they have now lost the ability to cook. If you want to be omnipotent, you definitely don’t want to be like this. So, now please follow me to learn how to make small yellow croaker dumplings.

1. 2 fresh small yellow croakers. They must be fresh, otherwise the soup will not be so delicious when cooked.

2. Heat the pan and oil, add a few slices of ginger and sauté until fragrant

3. Fry the small yellow croaker

4. Add cooking wine, add boiling water, cook over medium heat

5. In addition, make the dumplings, chop the stuffing yourself, add appropriate amount of salt, soy sauce, oyster sauce, etc., add baby cabbage

6. It is best to make the dumpling wrappers yourself. I was lazy and bought the wrong dumpling wrappers. I bought the big wonton wrappers. The method is actually the same.

7. Bring water to a boil and add dumplings

8. After adding cold water twice, the dumplings are cooked and then picked up.

9. Put the dumplings in the yellow croaker soup, add salt to the soup, season, turn off the heat and add some MSG

Having seen this, don’t be scared by the method of making small yellow croaker dumplings introduced above. Although the process is a bit longer, it is very coherent when actually done. So just do it while it is still fresh in your memory.

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