How to make sweet walnut powder blood glutinous rice porridge

How to make sweet walnut powder blood glutinous rice porridge

I always envy other people’s tables full of delicious food. Well, here I will show you how to make the sweet walnut powder and glutinous rice porridge.

1.1 Next we are going to prepare walnuts, which have many benefits. You can go to my NetEase blog to read the article "Beauty Snacks Suitable for Girls to Eat Often". Walnuts from Xinjiang are the best, with thin skin, large size, full flesh and great taste.

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3. Take 5-6 walnuts, grind them into powder, add sugar and mix well with a small spoon. Add 1-2 spoons each time you eat. Many people say that walnut skin has a bitter taste. I teach you how to do this to avoid this taste. You can try it.

4. It is also very good to eat it as ice porridge in summer, and you can add some fruits to it.

5. In addition to its beauty-enhancing and blood-replenishing effects on women, this porridge is also suitable for the elderly and children. It has a fragrant and glutinous taste and a slightly sweet taste. They will like it very much~

You may want to try the sweet walnut starch and glutinous rice porridge introduced here. Your cooking skills will improve over time.

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