How to make spicy pork knuckle soup

Sometimes we find that there are always a few people around us who like cooking very much. They regard cooking as a hobby. Every dish is their own successful work. We should not always envy others' talents. In fact, we can learn. The following is an introduction to the fragrant pork knuckle soup. Let's get started now.

1.1 Soak lotus seeds and soybeans in water for more than 3 hours

2.2 Add appropriate amount of water, ginger slices and cooking wine to soak the scallops

3. Boil the pig's feet with ginger slices, cooking wine and boiling water, wash away the blood and set aside

4. Put all the ingredients into the pressure cooker, add enough boiling water at one time, boil over high heat, and then press on low heat for 25-30 minutes

5. Add salt to taste and serve

Thank you for reading this article and learning how to make the delicious pork knuckle soup. It is my greatest joy to share delicious food with everyone.