We usually don't need to stir-fry other ingredients for meat patties, we just eat them directly. But if there are too many meat patties, we can stir-fry them with some appropriate ingredients to make different dishes, such as green peppers and beans. We want to make fried meat patties with green peppers. The method is relatively simple. We just need to make the meat patties, then stir-fry the meat patties with green peppers and we can eat them. Fried pork patties with green pepper Ingredients 1 meat patty, 2 green peppers Methods/Steps 1. Meat patties taste similar to meatballs, but I personally feel that meat patties taste better. Cut the meatloaf into slices, transfer to a plate and set aside. 2. As a condiment, green peppers can be cut in many ways. While frying the meat patties, you can chop the green peppers for a more aesthetically pleasing look. 3. Brush the wok clean, turn to low heat and dry it, then add appropriate amount of oil and put the chili and ginger into the wok to stir-fry. 4. Pour the cut meat patties into the pan. To prevent it from sticking, stir-fry it a few more times. 5. Add appropriate amount of salt, chicken essence and pepper and continue to stir-fry. If you don’t like spicy food, you can replace pepper with soy sauce. 6. After frying, you can serve it on a plate. The white is dotted with some green, isn’t the color beautiful? 7. This dish is very suitable for office workers or lazy people. It is simple and delicious. Why not try it now? Precautions Meat patties tend to stick to the pan, so to avoid this, the oil needs to be hot enough. Ingredients for Fried Beans with Meat Pie Beans meat pie garlic Salt Steps to make fried beans with meat patties Step 1 Wash and dice beans, cut meat into strips, and chop garlic; Step 2 When the oil is hot, add garlic and meat strips, then add beans; Step 3 Add salt when cooked and remove from heat. |
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