How to cook fried mutton

Many people don’t know how to cook, which is normal in modern society. After all, with the prosperity of the modern catering industry, we can eat in restaurants. But many times, the taste is really different when you make it yourself. As for the method of stir-fried lamb, you can try it yourself and then taste it yourself. I believe the taste will definitely be different.

1. Cut the green onion into sections. Slice the cucumber and set aside.

2.1 Serve and set aside.

3.2 Blanch the mutton. Be sure to blanch it in water and never over-fry it. This is more tender and smooth.

4.1 Then add the lamb and vegetables and stir-fry.

5.2 Heat oil in a wok, add scallions and sauté until fragrant.

6. Add oyster sauce (no need to add other seasonings) and continue to stir-fry evenly.

7. Delicious dish served.

I have introduced stir-fried mutton. I wonder if you have understood it? To put it another way, if you read it carefully a few times, you will definitely be able to fully grasp it. Once you have mastered it, all you need to do is put it into action, because delicious food is made through practice.