How to make papaya tremella glutinous rice porridge

It is true that man is like iron and rice is like steel, and he will feel hungry if he skips a meal. However, in today's society, to verify this statement, we must start from the perspective of healthy eating. What is healthy eating? Then you have to do it yourself. Now, please follow the editor to learn how to make papaya, tremella and glutinous rice porridge.

1. Soak the Tremella in clean water in advance, wash it, and tear it into small pieces

2. Cut papaya into small pieces, wash jujube, wolfberry and rice

3. Add enough water to the pot, add rice, jujube, wolfberry, and white fungus, bring to a boil over high heat, and cook over medium-low heat for 30 minutes.

4. Add papaya and cook for 10 minutes. Add milk and turn off the heat. Add honey to taste and serve.

The recipe of papaya, tremella and glutinous rice porridge introduced above may be very simple, but with your extraordinary comprehension, you will definitely add your own innovation. If you dare to innovate, you will definitely be able to create delicious food with new ingredients.