How to make shredded potato pancakes

A healthy diet and balanced nutrition are important guarantees for our body to stay healthy. Although eating in a restaurant is simple, it is difficult to ensure a healthy diet, so if you can, it is best to make it yourself. The method of making shredded potato pancakes is actually very simple, and you can make it yourself if you are willing.

1. Prepare potatoes and flour.

2. Cut the potatoes into shreds and set aside.

3. Find a large bowl, add flour, a little water (don’t add too much water), a little salt, mix well and set aside.

4. Heat the pan.

5. Pour the oil according to your own amount.

6. Heat the oil, pour in the potato batter, spread it flat, and fry it slowly.

7. After baking one side, turn it over and bake it again.

8. If the pan is not round enough, trim the edges. It is also OK if you do not trim the edges.

9. Add chopped sausage, a mint leaf, and sprinkle with black sesame seeds!

10. The finished product is like this.

Due to the busy urban life, many people don’t like to cook. The method of making shredded potato pancakes is not difficult and is suitable for people who work and study every day. After a busy day, they can still enjoy the delicious food they made.