How to make cold chicken wings?

Many friends may not have tried this dish, but its taste is very special. The key to cold chicken wings is the flavor blending of the dish. If the seasoning is not used well, it will affect the taste and texture of the chicken wings.

Ingredients for cold chicken wings:

Ingredients: 400g chicken wings

Accessories: 50g onion (white skin), 80g tomato

Seasoning: 20g coriander, 100g mint, 30g lemon juice, 30g soy sauce, 15g chili (red, sharp, dry)

How to make cold chicken wings:

1. Boil the chicken wings in boiling water for 15 minutes, and cut into pieces after cooling;

2. Take half of the onion and cut it into strips;

3. Remove the seeds from the tomatoes and cut them into strips;

4. Chop the coriander;

5. Mix the chicken wings, onions, tomatoes, coriander, mint leaves and lemon juice and serve.

Food incompatibility

Tomato: Tomatoes should not be eaten with pomegranates.