How to make curry chicken wings stewed with potatoes

Many people say that they can cook, but in fact they are just particularly good at making instant noodles. In order to avoid this embarrassment, let’s learn together. First, let’s take a look at the method of curry chicken wings stewed with potatoes.

1. Prepare the materials.

2.1 Wash the chicken wing roots and chop them into small pieces.

3.2 Peel the potatoes, cut into small pieces, and slice the onions.

4.12 Put the chicken wing roots into cold water and add a spoonful of cooking wine.

5.21 Bring to a boil over high heat and skim off any foam.

6. Blanch the chicken wings for 5 minutes, remove them from the water, wash them in cold water, squeeze out the water and set aside.

7. Heat the oil, add the wing roots and stir-fry for a few times.

8. Add potato cubes and onions, add water to cover the wings, add a spoonful of salt and stir well.

9. Simmer on low heat for 20 minutes.

10. Add three small pieces of curry.

11. Stew until the curry is completely melted.

The temptation of delicious food can only be understood by making it yourself to realize its true value. As for everyone, after understanding the recipe of curry chicken wings stewed with potatoes, you should really try to make it yourself.