How to make mint tofu

We often say that illness comes from the mouth, and it is true. Many diseases are like this. We don’t pay attention to our diet. So we can’t always eat out. We can cook by ourselves. The following editor will introduce mint mixed with tofu.

1. Steam the tofu in a pot for half an hour to remove the bean smell, then let it cool.

2. Wash the mint in water and drain.

3. Take a few mints and chop them into fine pieces, smash the garlic into garlic paste, and cut the small red pepper into circles for later use.

4. Place a layer of mint on the bottom of the plate and slice the tofu and arrange them on the plate.

5. Take a small bowl, add chopped mint, mashed garlic, red pepper, soy sauce, chicken essence, MSG, salt, pepper oil, sesame oil and a spoonful of boiled water to make a sauce.

6. Pour the prepared sauce on the tofu. (Mint and sauce are delicious when mixed together. A bite of mint leaves a lingering fragrance.)

The temptation of delicious food can only be understood by making it yourself to realize its true value. As for everyone, after understanding the recipe of mint and tofu, you should really try to make it yourself.