How to make noodles with pea sauce

Going out to eat every day, to be honest, the food at the food stalls is not necessarily clean, and it’s easy to get bored with it. In fact, you can learn to cook by yourself. The editor would like to recommend to you noodles with pea sauce. You can make it yourself according to the steps below.

1.1. Knead the dough. 300 grams of high-gluten flour. 120-130 grams of water. Rub until it is shiny, cover with a wet cloth and let it rest for half an hour. 2. Divide into small pieces, spread them apart, and then tear them apart. The quilt cover is pulled out, not rolled out. Divide into small pieces, break them apart, and then pull them apart

2. Cook quickly over high heat. Because the noodles are pulled very thinly, it only takes a few seconds. Remove from heat and serve in bowls

3. Top with peas and mixed sauce. Sprinkle with chopped green onions,

Today’s introduction ends here. I wonder if you have learned how to cover noodles with pea sauce? So as long as you follow the editor's steps, you will definitely succeed. Come on!