How to make pineapple chicken fillet

How to make pineapple chicken fillet

Food is the most important thing for people. Only by eating healthy and nutritious food every day can we keep our bodies healthy. Speaking of nutrition and health, of course the food you cook at home is the most delicious. Today, I will teach friends who like to cook how to make a pineapple chicken fillet so that your family can eat more healthily.

1. Peel the pineapple and soak it in salt water for 5 minutes

2.12 Slice the chicken breast (freeze the meat in the refrigerator first so it is easier to slice)

3.21 Marinate the chicken fillet with appropriate amount of salt, pepper and cooking wine for 10 minutes. During this time, wash and slice the green peppers.

4. Soaked pineapple slices.

5. Add appropriate amount of cooking oil to the hot pan, sauté the garlic slices, then add the chicken fillet and stir-fry until it changes color.

6. Add pineapple slices and stir-fry until the pineapple becomes slightly soft and fragrant.

7. Add green pepper slices, stir well and turn off the heat immediately. Add a drop of sesame oil, mix well and serve.

Eating out every day not only wastes money and time, but also "wastes" your health. So after mastering the recipe of pineapple chicken fillet, if you can do it on your own, you can live a healthier life.

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