How to make sweet wine and red dates hot spring eggs

Many people don’t know how to cook, which is normal in modern society. After all, with the prosperity of the modern catering industry, we can eat in restaurants. But many times, the taste is really different when you make it yourself. As for the method of making sweet wine, red dates and hot spring eggs, you can make it yourself and then taste it yourself. I believe the taste will definitely be different.

1. Pour half of the pure water into the pot, add the red dates and cook until it boils (the boiling time can be longer, wait until the soup turns redder, the red dates are cooked a little, then add the eggs. The eggs must be fresh, shake them but don't shake them, the eggshells should be rough, and it is best if they can form a wrapped egg white when beaten!)

2. When the egg whites are solidified, add the fermented rice wine and cook for 2 minutes. This way the eggs will not be too old and will be very fragrant.

3. Add appropriate amount of brown sugar and cook for a while, skim off the foam and you can eat it. I often cook more and drink it hot before going to bed at night. My skin will be unusually rosy when I wake up in the morning.

Men are under a lot of pressure, so when he comes home after a tiring day and sees that you have made his favorite sweet wine, red dates and hot spring eggs, he will definitely be very touched, and his positive energy will be boosted.