How to cook baked chicken in a rice cooker

Baked chicken in a rice cooker is a very common dish, but it can be eaten in many different ways, and the various cooking methods can bring different stimulations to the vision and taste buds. It looks very delicious. If you like it with a light flavor, it is also very delicious without adding chili. If you like it with a strong flavor, you can add more chili. I hope it tastes delicious.

1. Marinate with barbecue sauce, light soy sauce, salt, cooking wine, sweet noodle sauce, garlic and chopped green onion.

2. Rub with your hands to color both sides.

3. Marinate for three to four hours and bake in a rice cooker without adding water.

4. When the rice cooker starts to prompt to stop working, turn it over and press the rice cooker button again.

A healthy life is inseparable from a reasonable diet. The method of making baked chicken in a rice cooker is actually very simple and nutritious.