Steamed Pomfret

When I get home from get off work, I should cook a delicious meal for my family, but we only eat a few kinds of food every day. What should I cook today? ! Don’t worry, today I’m going to introduce you to a delicious steamed small pomfret. Come and learn how to make it now!

1.1 Make cuts on the fish.

2.2 Wash the pomfret. Cut the green onion and ginger into shreds.

3. Cover the fish with green onion and ginger.

4. Seasoning: add a little MSG, cooking wine and sesame oil.

5. Steam over high heat for 8 minutes.

Maybe you have eaten countless delicacies from land and sea, or maybe you have never cooked by yourself. But after reading the instructions for steaming small pomfret, you will definitely want to try it yourself, so take action now.