How to cook golden needles and jellyfish

Modern people are under great pressure in life and work, so we must relieve stress in time. Among the methods of stress relief, the most common one is diet. If you often feel stressed, you might as well try making yourself a delicious meal. After eating it, you may find that the world has become different. So, let me tell you how to cook daylily and jellyfish.

1.1 Blanch the enoki mushrooms.

2.2 Prepare materials

3.1 Rinse the jellyfish silk in clean water several times.

4.2 Drain the water from the blanched enoki mushrooms.

5. Prepare the mashed garlic.

6. Chop the coriander.

7. Put the enoki mushrooms and shredded jellyfish in a bowl, add the minced garlic, coriander, cooked sesame seeds, vinegar, soy sauce, sesame oil and chili oil and mix well.

Today’s introduction to the dish of day lily and jellyfish ends here. Have you learned it? In fact, the method is simple, you might as well try it yourself.