How to make animal feet cookies

Many people may no longer have too many requirements for the quality of life due to the pressure of work, and they often eat out casually. In fact, it is not difficult to treat yourself well. You just need to learn some simple dishes. The method of making animal feet biscuits is not difficult, and most people can learn it easily.

1. This is the detailed material description: prepare the required materials, low-gluten flour, powdered sugar, egg liquid, chocolate, butter, and corn starch.

2. Melt the butter

3. Melted chocolate

4. Soften the butter and add powdered sugar, beat together until evenly mixed. Add the egg liquid in batches and beat evenly with a large egg beater.

5. Add sifted flour

6. Knead into a dough, separate 1/3 and add chocolate, add corn starch to the remaining dough, knead them separately, wrap them in insurance film and put them in the refrigerator

7. Put them in the refrigerator for about 20 minutes

8. Then take out the three small and one big ones that you have divided! Knead each one into dough, then roll it into small circles and then into long strips! Knead the dough into appropriate lengths and distribute them well.

9. Roll up the back into rows! Put the three together first, then stick the big one on and press it down slightly! Wrap it with insurance film! Place in the freezer again for about 1 hour.

10. Take out the cut surface to create the effect of footprints.

11. Bake in the oven for 20 minutes and it’s done! It will become crispier if you simmer it in the residual heat. This is the finished product! It tastes more filling! Not bad.

12. Finished product picture! Thank you for your appreciation.

The dish of animal feet biscuits stimulates people's taste buds and makes people want to eat it a second time after eating it once. In their spare time at home, they can also study other ways to cook this dish.