How to make cranberry bowl cake

Many people say that they can cook, but in fact they are just particularly good at making instant noodles. In order to avoid this embarrassment, let’s learn together. First, I will give you the method of making cranberry bowl cake. Please take a look at it carefully.

1. Prepare all materials

2. Pour rock sugar and water into a pot and heat them. After the rock sugar is completely melted, pour it out. Let cool

3. Pour sugar water into tapioca flour and mix well.

4. Pour the prepared cassava juice into the mold, put it into the steamer, steam it for 10 minutes, then add the dried cranberries, and steam it for another 10 minutes before serving.

5. Let cool

6. Because cranberries are added, it is sour, sweet and chewy

7. A close-up

Today I am introducing to you all the cranberry bowl cake that I have treasured for many years. I hope it will be welcomed and liked by you all. If you are interested, please follow my method to try making it.