Pumpkin and Banana Claypot Rice

With the continuous improvement of life, our requirements for food are also getting higher and higher. We must not only eat nutritiously, but also eat safely and securely. My cooking is the safest and most reliable. Let me introduce to you a recipe of pumpkin and banana clay pot rice. Come and learn it quickly!

1. Prepare the raw materials, peel and wash the pumpkin, cut into small pieces, wash the rice and put it into the pot, then add raisins and dried cranberries.

2. Add appropriate amount of water into the pot and stir the ingredients evenly.

3. Bring to a boil over high heat, then simmer over low heat.

4.Simmer until the water is dried up.

5. Peel and slice the bananas.

6. Spread the sliced ​​bananas evenly on the clay pot rice.

7. Top with shredded cheese slices.

8. Cover and simmer until the cheese slices are melted.

9. When eating, drizzle appropriate amount of honey according to personal taste.

Maybe you have eaten pumpkin and banana clay pot rice in a big hotel, or maybe you have also eaten it in a food stall. But I believe that since you know the recipe well, the taste of the food you make yourself will definitely be much better than those made in these places.