How to make lemon honeydew melon chicken

When you see other people’s tables filled with delicious food every day, you may become particularly greedy. At this time, you will definitely complain that you or the people around you can't cook. In fact, you can learn to cook by yourself. It is not as difficult as you think. Here is an introduction to the method of making lemon honeydew melon and fruity chicken. Start learning it now.

1. Remove bones and skin from chicken thighs and cut into dices.

2. Add salt, starch and cooking wine to the diced chicken.

3. Peel the edamame and yam, cut into cubes and set aside.

4. Blanch the edamame and diced yam, then remove and drain.

5. Peel and seed the cantaloupe and cut into cubes.

6. Take a bowl and add lemon juice, sugar, a small amount of starch and water and mix well to make juice.

7. Add oil to the pan and sauté the chopped ginger, then add the diced chicken and stir-fry until the chicken changes color.

8. Add edamame and diced yam and stir-fry evenly.

9. Pour in the sauce and bring to a boil.

10. Add the diced honeydew melon and stir-fry evenly until all the ingredients are evenly coated with the sauce.

After reading the above introduction to the recipe of lemon-melon-flavored diced chicken, do you still want to eat instant noodles? Be nice to yourself, learn some skills, and take care of yourself. Only in this way can you truly enjoy food and enjoy life.