How to make Ruyi Yuanbao wontons

If we want to eat healthily, we need to cook our own meals. Only in this way can we be healthy. For this reason, I will first talk about the preparation of Ruyi Yuanbao Wontons.

1. Add a little salt, white pepper and oyster sauce to the minced pork and marinate for 5 minutes.

2.12 A bowl of water, wrap the wontons according to the steps in the picture. (If the wonton edge cannot be stuck, apply some water on the edge and press it again, and it will stick)

3.21 is all paid for by my husband.

4.1 Heat the oil in a pan and fry the wontons.

5.2 Sprinkle a little flour on the cutting board and place the wontons on it. (To prevent the wonton wrapper from sticking)

6. After frying one side, turn it over and continue frying.

7. Turn off the heat when frying until golden brown.

8. Remove from the water and drain the oil.

9. After boiling water in the pot, put the cowpeas in, take them out and rinse them with cold water.

10. Cut the cowpea into individual sections and place the fried wontons on top.

11. Make it when the family gathers for a meal. It looks good and tastes good!

With the complete steps and method of making Ruyi Yuanbao Wontons, I believe you will be able to master it quickly. By then, you will definitely be very happy with your "performance".