Tomato Bone Broth

Only when we see food that is colorful, fragrant and delicious will our appetite be aroused. So to make the food colorful, fragrant and delicious, of course we must practice cooking frequently to improve our cooking skills. Today, the editor will provide you with an opportunity to cook. Come and learn how to make tomato bone soup!

1. Put the bones for broth in a pot, add enough hot water to cover the bones, and boil over medium heat.

2. Wash the tomatoes and cut them into a cross shape with a knife, but do not cut them off. Throw the cut tomatoes into the pot, about 4

3. Cover and cook for 1 hour, add salt according to your taste.

After reading my introduction, I believe you can’t wait to make tomato bone soup. What are you waiting for? Let’s go to the kitchen and show off our skills.