How to make coconut peanut candy

For everyone, when they reach a certain age, they have to get married and have children, and then they will face frequent visits from relatives and friends. When relatives and friends come to visit, decent meals are essential. If you can't do it, wouldn't it be embarrassing? Well, now I will teach you how to make coconut peanut candy.

1. Put no oil in the wok, pour in the peanuts, and fry over low heat. Be diligent so that the peanuts are heated evenly.

2.1 The coconut sugar will melt as the temperature rises. Continue to stir-fry, remember to use low heat.

3.2 Touch the peanut kernels carefully with your hand. If they feel hot or the color of the peanuts is more yellow than when they were put into the pan, add coconut sugar and stir-fry quickly.

4.1 When the coconut sugar is soft and can be flattened at will, turn off the heat and serve.

5.2 As the coconut sugar melts, it will stick to the peanuts. Continue to stir-fry without worry, it will not stick to the pan, and allow the coconut sugar to soften completely.

6. When it is not too hot to touch, press and fold it while it is hot to mix the peanuts and sugar evenly, and then shape it into a rectangle.

7. Cut into slightly thicker slices while it is still soft, and let it cool completely to become peanut candy.

The world is so big, there are so many restaurants, and naturally there are many flavors of coconut peanut candy. But no one tastes the same as the one you make yourself, so try it now.