How to make three cups hairtail fish

You will definitely feel happy if there is hot, sweet and delicious meal waiting for you when you come home from get off work every day. Well, now I will teach you how to make the dish of three-cup hairtail.

1. Wash and dry the hairtail pieces, and make a few cuts on both sides of the hairtail;

2.12 Then apply a thin layer of dry powder on the surface;

3.21 Heat the pan, add a proper amount of oil, place the hairtail pieces, and fry slowly over low heat;

4.1 After the hairtail pieces are fried, prepare other raw materials: a cup of cooking wine, a cup of soy sauce, a cup of cola and a few slices of ginger;

5.2 Fry until golden brown, then turn over and fry the other side until golden brown;

6. Leave a little oil in the pan and add ginger slices to sauté until fragrant;

7. Add the fried hairtail pieces;

8. Add the three cups of ingredients, bring to a boil over high heat, then simmer over low heat for ten minutes;

9. Add appropriate amount of salt to taste, then turn to high heat to reduce the sauce;

10. After the juice is collected, pour it into a plate.

If you have been eating takeout for many years, now that you know how to cook three-cup hairtail, you will definitely want to try making it yourself in the kitchen. Believe in yourself, and what you make will definitely be unique.