How to make fried pork slices

You take us to a restaurant and we almost drool when we see the delicious dishes on the table. We can also try to make these delicious dishes ourselves. I will now introduce to you the braised pork slices with soybean sauce. You can go to the kitchen and make it yourself after watching it.

1. Cut the pork belly into thin slices, and slice the ginger and garlic for later use

2. Slice peppers and carrots and set aside

3. Add a little oil to the pan and stir-fry the pork belly

4. Fry until the pork belly turns slightly yellow and oil comes out

5. Push the pork belly to the side of the pot and use the remaining oil in the pot to fry the ginger slices and some garlic slices.

Although the method of stir-fried pork slices with soy sauce is very simple, it is also the result of my sweat and crystallization. I believe that you are different and can definitely create different delicacies.