How to cook drunken spring shrimp

As the National Day holiday is approaching, you must be very excited. You must have already thought about where to go for fun. What to eat? Although there are many delicious foods outside, the hygiene is very worrying. Instead of doing that, you might as well do it yourself. Well, now I will teach you how to make Drunken Spring Shrimp.

1. Cut the green onion, ginger into shreds, garlic into slices, and green and red peppers into shreds.

2.1 Pour in the wine.

3.2 Wash the river prawns and add Lee Kum Kee light salt soy sauce, green onions, ginger, garlic and green and red peppers into the washed river prawns.

4. Soak for 1 hour before serving.

Men are under a lot of pressure, so when he comes home after a tiring day and sees that you have prepared his favorite Drunken Shrimp, he will definitely be very touched, and his positive energy will be boosted.