Spicy sturgeon recipe

Here is an introduction to the method of cooking spicy sturgeon. Remember to make it yourself after reading it. Only by doing it yourself can you learn to cook.

1. Remove the navel of fresh sturgeon and clean it.

2.1 Heat oil in a pan, add onions, ginger and chili and stir-fry until fragrant

3.2 Chop the onion, ginger, chili and shallot and set aside

4. Pour in the cleaned sturgeon and start frying over high heat.

5. After frying for about 5 minutes, when the sturgeon shell turns red and the juice is dried up, you can add the scallion segments.

6. Turn off the heat and serve. Start enjoying the delicious spicy sturgeon

Eating out often is not good for our health. The editor recommends you this homemade spicy sturgeon, which is nutritious and healthy. You may as well try it so that your family can eat more safely and with peace of mind.