How to make pork fried wild rice stem

Sometimes we find that there are always a few people around us who like cooking very much. They regard cooking as a hobby. Every dish is their own successful work. We should not always envy others' talents. In fact, we can learn it. The following is an introduction to stir-fried pork slices with wild rice stems. Let's get started now.

1.1 After the pan is heated, add a proper amount of cooking oil, put the meat slices into the pan and fry until the color turns white.

2.2 Raw materials

3. Add onion, ginger, garlic and a little soy sauce and stir fry

4. Add wild rice stem and red and yellow bell peppers into the pot and stir-fry until cooked.

5. Turn off the heat and serve

You must be tired of eating takeout all the time. Now that you have mastered the recipe of stir-fried pork slices with wild rice stem, you will definitely want to try making it yourself in the kitchen. I believe that your different understanding of this dish will definitely create the most beautiful taste in the world.