Every time you enjoy a delicious dish, have you ever wondered how it is made? If I were in his place, would I be able to do the same thing? If you have this idea, then follow the editor to learn how to make spinach and pork floss porridge. 1.1 Blanch the spinach, first the roots and then the leaves. 2.2 Prepare the ingredients. 3.1 Pour the rice into the pot and bring to a boil. 4.2 Rinse with cold water, cool, squeeze out the water and set aside. 5. Chop the spinach. 6. Add a little salt. 7. Add chopped spinach. 8. Pour into a bowl and sprinkle with meat floss powder. When the whole family sits together eating delicious dishes, and watching their smiles as they enjoy the delicious food, I think the housewives are the happiest. So today, the housewives should quickly make this nutritious and delicious spinach and pork floss porridge for their families. |
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