How to make red yeast rice chicken nuggets

It is the wish of many housewives to constantly improve their cooking skills and let their families eat healthy and delicious food. Today, the editor will introduce to the housewives a delicious and healthy method of cooking red yeast rice chicken nuggets. If you are interested, come and learn it now!

1. Heat the wok, pour in a proper amount of oil, add the chicken and ginger, stir-fry until they change color

2. Pour in half a pot of hot water, add red yeast and stir evenly

3. Add dark soy sauce and mix well

4. Simmer on low heat for 45-60 minutes

5. Turn on high heat to dry up the soup, then serve.

Red yeast rice chicken nuggets are delicious, but only when you make it yourself can you truly experience the "delicious" taste. So, now please master the specific method of making this delicacy, go into the kitchen and start cooking. I believe you will be able to realize your dreams soon.