How to make fried tofu puffs

After working five days a week, you should be exhausted. When you have a weekend off, you will definitely curl up on the sofa or bed, and your lunch and dinner will be either instant noodles or takeout. As someone like you, are you really not worried about dying young? So, learn to cook something for yourself while you are still healthy. Now, I will teach you how to make fried tofu puffs.

1.12 a large piece of old tofu;

2.21 Cut the tofu into small pieces of 2.5~3 cm square;

3. Pour a proper amount of oil into the pan and heat it up (use chopsticks to stick into the pan, and it is OK if there are dense bubbles around the chopsticks)

4. Pour in tofu;

5. On medium-low heat, slowly turn the tofu over until both sides are golden brown;

6. Just let it float above the oil;

7. Remove from the heat and drain the oil.

8. Serve.

Have you been eating only the food cooked by your mother since you were a child? Do you feel that you have not fulfilled your filial duties? It doesn’t matter. After seeing how to make fried tofu puff, you can now go to the kitchen, study it, and then make the best dish to honor them.