Minced meat and tofu

Method

1. 01

   Step 1

   Finished product photo.

   

2. 02

   Step 2

   Cut the tofu into small cubes and set aside.

   

3. 03

   Step 3

   Prepare minced meat, chopped green onions, and minced garlic.

   

4. 04

   Step 4

   Heat oil in a wok, add minced meat and stir-fry until it changes color.

   

5. 05

   Step 5

   Sprinkle in chopped green onions, minced garlic, and thirteen-spice seasoning, and stir-fry until

   

6. 06

   Step 6

   Add oyster sauce, chili sauce, and cooking wine.

   

7. 07

   Step 7

   Pour in light soy sauce and stir-fry until the oil turns red.

   

8. 08

   Step 8

   Add water and bring to a boil, then add tofu and simmer over medium-low heat for 5 minutes.

   

9. 09

   Step 9

   Add salt, chicken bouillon, and chopped green onions, then thicken with a little cornstarch slurry.

   

10. 10

    Step 10

    Remove from the pot and plate.