#Shanxi #ShanxiStewedDish

Method

1. 01

   Step 1

   Hot pan, cold oil

   

2. 02

   Step 2

   Add Sichuan peppercorn powder while the oil is slightly heated.

   

3. 03

   Step 3

   Add green peppers and stir-fry until fragrant.

   

4. 04

   Step 4

   Add the cabbage and stir-fry until it softens and releases its juices.

   

5. 05

   Step 5

   Add fried tofu, meatballs, and other side dishes, along with tomato sauce. Add chicken broth and light soy sauce, and simmer for 6 7 to allow the flavors to meld.

   

6. 06

   Step 6

   Add the glass noodles, blanched bean sprouts, and other easily cooked ingredients. Season with dark soy sauce and salt, and continue to simmer 3 minutes.

   

7. 07

   Step 7

   Once the food is fully cooked, stir-fry and serve.