Golden Chestnut Chicken

Method

1. 01

   Step 1

   After washing the chicken, marinate it with the seasonings listed in the condiments such as ginger, garlic, and soy sauce. You can also blanch it before marinating, but after trying it, I found that marinating it directly tastes better.

   

2. 02

   Step 2

   Boil raw chestnuts in boiling water until cooked, then peel them.

   

3. 03

   Step 3

   Heat oil in a pan until it reaches about 50% of its maximum temperature, then add the chicken.

   

4. 04

   Step 4

   Add water and simmer for ten minutes until you can smell the fresh aroma of the chicken.

   

5. 05

   Step 5

   Add chestnuts and stir-fry, then reduce the sauce over high heat. Taste and adjust the sauce to your liking before serving. Garnish with chopped green onions.

   

6. 06

   Step 6

   Plate and serve