Machine translationView original ↗
China • Vegetables

Fried mushrooms

Fried mushroom recipe with pictures, 8 steps in total. Wash the mushrooms, tear them into small pieces, and squeeze out the excess water by hand.

Savory
Prep—
Cook—
Servings—
Fried mushrooms
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Wash the mushrooms, tear them into small pieces, and squeeze out the excess water.

    Step 1
  2. 02

    Step 2

    Add five-spice powder and salt and mix well.

    Step 2
  3. 03

    Step 3

    Beat in the eggs and mix well.

    Step 3
  4. 04

    Step 4

    Add starch

    Step 4
  5. 05

    Step 5

    Mix well

    Step 5
  6. 06

    Step 6

    Heat oil in a pan until it reaches 7 % of its maximum temperature (you can test this by inserting a chopstick; small bubbles should rise to the surface). Add the mushrooms.

    Step 6
  7. 07

    Step 7

    Fry over medium heat for about 2 minutes, until the mushrooms turn slightly golden brown, then drain and remove from the oil.

    Step 7
  8. 08

    Step 8

    A delicious fried mushroom dish is ready!

    Step 8

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv