Oyster sauce lettuce

Method

1. 01

   Step 1

   Wash the lettuce

   

2. 02

   Step 2

   mince the garlic

   

3. 03

   Step 3

   In a bowl, combine oyster sauce, cornstarch, salt, chicken bouillon powder, and soy sauce. Then add some water and stir well.

   

4. 04

   Step 4

   Then add goji berries

   

5. 05

   Step 5

   Bring water to a boil in a pot. Once boiling, add some oil to prevent the vegetables from turning yellow. Then add the lettuce and cook until just done. Do not overcook. Drain and plate.

   

6. 06

   Step 6

   Heat oil in a pan, then add minced garlic and sauté until fragrant or until the garlic changes color. Pour in the prepared sauce (sometimes I don't mix the sauce in a bowl and just add soy sauce and oyster sauce at this step). Thicken with cornstarch slurry, cook until thickened, then turn off the heat.

   

7. 07

   Step 7

   Pour it over the lettuce and it's ready to eat!