Minced meat and winter melon

Method

1. 01

   Step 1

   Finished product image

   

2. 02

   Step 2

   Prepare the necessary ingredients.

   

3. 03

   Step 3

   Slice the winter melon and arrange it on a plate.

   

4. 04

   Step 4

   I used a mold to make flower shapes out of carrots for later use.

   

5. 05

   Step 5

   Marinate the minced meat with oyster sauce, cooking wine, light soy sauce, pepper, and salt for ten minutes.

   

6. 06

   Step 6

   Sauté scallions and ginger in hot oil until fragrant, then add minced meat and stir-fry until it changes color.

   

7. 07

   Step 7

   Pour the sauce over the winter melon and top with carrots.

   

8. 08

   Step 8

   Steam for ten minutes.

   

9. 09

   Step 9

   Sprinkle with chopped green onions and enjoy!