Lotus root and pork rib soup

Method

1. 01

   Step 1

   Finished product image

   

2. 02

   Step 2

   Add cooking wine to a pot and bring to a boil, then add the pork ribs and cook until foam appears, then rinse them clean.

   

3. 03

   Step 3

   Boil the cleaned pork ribs together with the soaked soybeans.

   

4. 04

   Step 4

   Add lotus root chunks, bring to a boil over high heat, then reduce heat and simmer.

   

5. 05

   Step 5

   Add salt to taste after one and a half hours, then remove from heat and sprinkle with chopped green onions.