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China • Seafood

Celery and sea cucumber stir-fry

Celery and Sea Cucumber Stir-fry Recipe (with pictures, 6 steps). First, cut the celery.

Savory
Prep—
Cook—
Servings—
Celery and sea cucumber stir-fry
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Cut the celery

    Step 1
  2. 02

    Step 2

    Prepare scallions, ginger, and garlic.

    Step 2
  3. 03

    Step 3

    Soak and cut sea cucumber into sections

    Step 3
  4. 04

    Step 4

    Sauté scallions, ginger, and garlic in hot oil until fragrant, then add sea cucumber (I used pure peanut oil, so it foamed).

    Step 4
  5. 05

    Step 5

    Add celery and stir-fry for a while. Because celery takes a long time to cook, I added a little water. The result was great, like thickening a sauce!

    Step 5
  6. 06

    Step 6

    The plate is a bit deep, so the soup is at the bottom! It looks really beautiful when plated!

    Step 6

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv