Stir-fried pork with garlic sprouts

Method

1. 01

   Step 1

   Prepare the ingredients: cut the garlic sprouts into small sections, slice the meat (separate the lean and fatty parts), chop the green peppers, and prepare the garlic and ginger.

   

2. 02

   Step 2

   Heat oil in a pan, add fatty pork, and fry until golden brown.

   

3. 03

   Step 3

   Add the lean meat and stir-fry until it turns white, then add light soy sauce and stir-fry again.

   

4. 04

   Step 4

   Remove the meat from the pan or place it to one side. Add the garlic sprouts and stir-fry them in the remaining oil.

   

5. 05

   Step 5

   Add the chili peppers and a suitable amount of salt, then stir-fry the chili peppers and garlic sprouts together.

   

6. 06

   Step 6

   Stir-fry everything together until the garlic sprouts soften.

   

7. 07

   Step 7

   The delicious garlic sprouts are ready; serve them in a bowl.